Chocolates and fancy biscuits Fancy biscuits A wide assortment of 20 types with different flavours, shapes and decorations, made with fine ingredients. These are put together in an attractive packaging. Petit fours and soirées These delicatessen products are essential with coffee or tea. Made with heavenly marzipan and a magnificent decoration the petit fours are real gems. Soirées or mini cakes of different varieties to eat with your fingers, at a reception or to finish off a splendid meal. Chocolates and truffles These are composed of a pre-selected chocolate to give a wonderful combination of flavours. There is always a wide assortment of 35 types of chocolates and 7 types of truffles with the regional speciality, the well-known "Strawberry truffles".